This is one of the “must do signature dishes.”
Sorry, totally overrated and overpriced. Don’t bother.
This guy cost me S$34/US$27 (it’s priced per kilo, generally S$50/kg = US$40/kg)
fyi, these crabs come from Sri Lanka. Actually most of the (sea)food is imported here.
Update: those are tourist prices. Apparently the place to go is small neighbourhood “coffee shops” that are known for crab (not necessarily chilli version).
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